You might be looking for new catering options, and sushi is one excellent choice. Japanese cuisine is one of the most popular in the world for a reason!
If your group isn’t used to sushi, how do you find options that appeal to many palates?
We can help. Read on for your guide to sushi for picky eaters.
Does All Sushi Have Seafood?
Not all sushi has raw fish or even seafood. So there are plenty of choices available for picky eaters or people with dietary restrictions.
In addition to vegetarian options, there are also types of sushi that incorporate cooked or grilled ingredients, appealing to those who prefer their sushi without raw seafood. Examples include rolls with cooked eel (unagi), cooked shrimp (ebi), or tempura.
Choose Simple Sushi Rolls
Look for simple options when it comes to choosing sushi for picky eaters. These have milder flavors and are less intimidating for someone new to sushi. That’s particularly helpful for corporate events.
Cucumber rolls are one popular option. This classic vegetarian option is made with cucumber rolled in sushi rice and seaweed. It’s refreshing and has a mild, crisp taste.
You can also look at California rolls. They’re typically made with imitation crab, avocado, cucumber, and sometimes a thin layer of seaweed on the outside. The imitation crab provides a mild and familiar seafood flavor.
Philadelphia rolls are a slightly more unusual choice. Typically made with smoked salmon, cream cheese, and cucumber, the creaminess of the cheese and the smoky salmon can be appealing to many palates.
Tempura Rolls and Cooked Sushi
Some people might prefer cooked food. Luckily, there are plenty of high-quality sushi catering options that fall into that category.
Tempura rolls, a perennial favorite, bring a delightful crunch to the table. A classic choice in this category is the shrimp tempura roll, featuring crispy tempura shrimp, avocado, cucumber, and often topped with a dash of eel sauce. The combination of textures and familiar flavors makes it an appealing choice for those who prefer cooked ingredients.
Another crowd-pleaser is the vegetable tempura roll, packed with an assortment of tempura-fried vegetables like sweet potato, zucchini, and bell peppers.
The medley of crispy veggies within the roll offers a satisfying crunch and an introduction to sushi that is both flavorful and approachable. These tempura-based options provide a gateway to sushi, ensuring a delightful experience for even the most discerning palates.
Consider chicken teriyaki rolls for a meatier option. These roles pair cooked teriyaki chicken with avocado and cucumber, drizzled with teriyaki sauce. The familiar and savory teriyaki flavor is comforting and palatable
Sushi for Picky Eaters: Hire Caterers Today
There are lots of options when it comes to sushi for picky eaters. A good caterer can go through your different options and come up with a menu that suits your event.
Are you searching for caterers for your next corporate event? Look no further. M Sushi Catering can help you host events of all sizes. Contact us online to get started.